Shipping beef from our farm to your table every Tuesday!

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Our classic NY Strip – a thick-cut masterpiece dry-aged for 21 days. This iconic cut is celebrated for its intense flavor and tender texture.

With its distinctive firmness, short grain texture, and rich beef flavor, our New York Strip embodies the essence of a classic steak. 

An ideal grilling companion, the NY Strip requires nothing more than a sprinkle of salt and pepper to unleash its full potential. Elevate your barbecue game with a steak that sets the standard – our classic NY Strip, where tradition meets taste.

Large .70-.89 lbs. | $34
Extra Large .90+ lbs. | $38